SIR Stage Catering Menu

Chef Frank Miller Personal Chef - Stage Service Menus

We would be pleased to create a personal private chef menu that fits you lifestyle. Chef Frank will be happy to consult with your fitness trainer or lifestyle coach to maximize your productivity during your sessions here at SIR Studios, Hollywood.

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Breakfast | Appetizers Snacks | Entree Salads | Burgers & Sandwiches | Platters

Craft Service | Hot Breakfast | Breakfast Dishes | Lunch - Dinner - 2nd Meal Entree | Vegetarian Entree | Starches | Salads

Turn Key Stage Beverage Service

Bottled Waters - Assorted Sodas - Premium Coffee Package

Imported Bottled Waters - Sparkling Waters - Assorted Sodas - Premium Coffee Package
Chips & Pretzels - Vegetable Crudites Platter

Imported Bottled Waters - Sparkling Waters - Assorted Natural Sodas - Premium Coffee Package
Chips & Pretzels - Vegetable Crudites and Dips Platter - Assorted Petit Sandwich Platter

Breakfast Menus

Premium Coffee Service with Assorted flavored Creamers and Steamed Milk - Assorted Fresh Juices, Waters, Sodas,
Milk, Chocolate Milk Tomato, Red Onion, Cucumber and Cream Cheese Platter - Smoked Salmon - Optional Assorted
Bagels - Muffins and Danish Hot Oatmeal and Condiments

Any Hot Foods Available on Request

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Appetizer Snack Foods

Cherry Chipotle - Classic Buffalo - Spicy Root Bear - Tomato Diablo - Southern Fried - Lemon Garlic

Tossed in Served with Fine Herb Dipping Sauce.

Panko fried spicy lobster, rolled with crabmeat, avocado, cucumber, spicy sprouts, jalapeno.

Served with Chicken Asado - Grilled Veggie or Grilled Steak.

Served with Jalapeno maple cream dipping sauce.

A blend of four cheeses grilled steak, lobster, salsa and grilled pasilla chili's. Served with fresh salsa, and sour cream.

Served with Spicy Thai Peanut Dipping Sauce.

Extra large prawns served with horseradish cocktail sauce, lemon and crackers.

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Entree Salads

All Salads Can Be Served with: Grilled Chicken Breast - Salmon - New York Steak - Shrimp or Grilled Vegetables

Butter lettuce, spring mix, cucumber, crumbled blue cheese and tomato tossed in a balsamic citrus dressing.
Topped with Jalapeno mint pesto grilled chicken breast.

A mixture of shaved cabbage, and lettuces tossed with diced tomatoes, red onion, cilantro, crisp won tons, mi fun ric noodles
- all tossed in a spicy peanut dressing, topped with grilled chicken breast.

A mixture of baby lettuces tossed with sliced vine ripe compari tomatoes, red onion all tossed in a citrus balsamic dressing,
served with your choice of: Grilled Chicken Breast - Salmon - New York Steak.

A mixture of shaved cabbage, shreds of carrots, diced tomatoes, red onion, cilantro, green onion, buck wheat soba noodles
- all tossed in a yuzu, ponzu dressing. Served with your choice of: Grilled Chicken Breast - Salmon - New York Steak -
Shrimp or Grilled Vegetables.

Blanched French green beans tossed in spicy miso honey dressing and flake sea salt.

Halved romaine hearts brushed with EV olive oil dusted in fresh cracked black pepper and flake sea salt and lightly grilled.
Served with sliced vine ripe compari tomatoes, drizzled with in a citrus Caesar dressing, and balsamic syrup served with
your choice of: Grilled Chicken Breast - Salmon - New York Steak - Grilled Vegetables.

An lushes array of seasonal fresh fruits and berries served with plan Greek yogurt.

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Burgers & Sandwiches

All burgers and sandwiches are served with your choice of french fries, fresh fruit or tossed salad.

Grilled half pound Angus patty with sliced red onion, lettuce and tomato.

A classic double deck sandwich made with toasted sour dough bread, sliced ham, turkey breast, crispy apple-wood bacon,
sliced tomato, red onion, lettuce and homemade mayonnaise.

Thin sliced roasted tri tip pilled high on a crusty ciabatta roll with lettuce, tomato, red onion on the side.

Oven roasted fresh made Italian sausage, peppers and onions topped with melted cheese and arugula served with
marinara sauce on an Italian roll.

Assorted grilled vegetables with grilled red peppers and cheese pilled high with sliced tomato, red onion, lettuce with
pesto mayonnaise.

Sliced ham layered with emmental and gruyere cheese slathered with mornay sauce, grilled, then baked in he oven
to a crispy, gooey goodness.

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Stage Guests and Crew Feed Platters

All platters are served with the appropriate - chef's choice of condiments, sauces and extra goodies.
Call Chef Frank he loves to talk about food...

Fresh natural smoked salmon served with sliced tomatoes, red onion, cucumbers, cream cheese and assorted bagels.

Thin sliced kosher salami, roast beef, pastrami, beef brisket, corned beef.

Thin sliced mortadella, sopressata, capicola, dry Italian salami, aged provolone.

Sliced pastrami, corned beef, pickles mustard and corn rye bread.

Sliced grilled eggplant, zucchini, herb marinated grilled chicken breast with roasted garlic aioli sauce.

Sliced sharp cheddar, aged Swiss, pepper jack.

Assorted selection of hard, soft, semi-soft double creams and triple cream cheese - chef's choice served with chef Frank's
fresh made falone crackers.

An assortment of petit croissant, wheat bread grilled vegetable, and other specialty sandwiches - chef's choice.

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In-Home Service

From shopping for the best ingredients from integral local Bio-Dynamic farmers to catering our clients vast ever-changing dietary needs, we offer the finest Vegan, European, Classic American, Vegetarian, Organic Pesce-vegetarian dishes and can easily accomodate Multi-need family households. Let us help you tailor a personal menu just for you.

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